DRINKING WATER

Water Algae Cells-GettyImages-1328660998 Using Biological Competition To Suppress Algae Growth

Effective algae control shifts the focus from removal to nutrient management. By leveraging bioaugmentation to outcompete algae for nitrogen and phosphorus, facilities can stabilize pH levels and dissolved oxygen, ensuring long-term pond clarity and consistent wastewater treatment performance.

DRINKING WATER CASE STUDIES AND WHITE PAPERS

DRINKING WATER APPLICATION NOTES

  • Improved Efficiencies In TOC Wastewater Analysis For Standard Method 5310B And EPA Method 415
    10/16/2014
    Total organic carbon (TOC) measurement is of vital importance to the operation of water treatment due to organic compounds comprising a large group of water pollutants. TOC has been around for many years, and although it is a relatively simple analysis in theory, operational efficiency is paramount.
  • Pile Cloth Media Filtration Removes 97% Of Microplastics From Wastewater
    12/6/2023

    Learn about filtering microplastics from industrial wastewater prior to discharge, and how this is one way to effectively reduce the volume of this waste material from entering our surface water.

  • The Basics: ORP and Free Chlorine Monitoring
    5/13/2014

    Oxidation Reduction Potential or Redox is the activity or strength of oxidizers and reducers in relation to their concentration. Oxidizers accept electrons, reducers lose electrons. Examples of oxidizers are: chlorine, hydrogen peroxide, bromine, ozone, and chlorine dioxide. Examples of reducers are sodium sulfite, sodium bisulfate and hydrogen sulfide. Like acidity and alkalinity, the increase of one is at the expense of the other.

  • Free Chlorine Measurement In Drinking Water Treatment
    12/21/2005

    Before water can be used as a safe and reliable source for drinking water, it must be properly treated. Since water is a universal solvent, it comes in contact with several different pathogens, some of which are potentially lethal, and inactivation is accomplished through chemical disinfection and mechanical filtration treatment. This treatment consists of coarse filtration to remove large objects and pre-treatment which includes disinfection using chlorine or ozone

  • Determination Of EN15662:2008 - Determination Of Pesticide Residue In Food Of Plant Origin, By An Automated QuEChERS Solution
    9/24/2014

    Pesticide residue laboratories are required to undertake analyses of an ever increasing number of samples. The analyses typically involve use of multi-residue methods (both GC-MS and LC-MS) to test for over 500 pesticide residues.

  • LC-MS Analysis Of 33 PFAS Compounds In 5 Minutes
    11/4/2021

    In response to environmental testing demands for faster LC-MS analyses, the new Ascentis® Express PFAS HPLC and delay columns allow the highly efficient separation of 33 PFAS compounds in 5 minutes with reduced background contamination.

  • Innovative Solutions To Drinking Water Decontamination In Small And Medium Treatment Plants
    9/21/2017

    Air stripping technology effectively removes VOCs, THMs, and CO2 for improved adherence to water quality regulations.

  • Protecting Pumps From Dead Head Conditions
    4/6/2017

    The C445 motor management relay offers the most configurable protection options in the industry, with features specifically designed to protect critical pumps from costly damages due to dead-head and other underloaded or starved pump conditions.

  • Application Bulletin: Reverse Osmosis
    3/19/2008

    Osmosis is the phenomenon of lower dissolved solids in water passing through a semi-permeable membrane into higher dissolved solids water until a near equilibrium is reached

  • Application Note: Water Flows From The Golden Hills Of California
    1/20/2010
    Each morning John Johnson drives the few miles from his smalltown home in northern California to the Center at Pardee Reservoir. Nestled among the foothills of the Sierra Nevada mountain range, the reservoir is a long 100 miles away from San Francisco Bay. By YSI

DRINKING WATER PRODUCTS

U.S. Pipe’s TR-XTREME® pipe is engineered for seismic resilience, providing the first domestic ductile iron pipeline capable of expansion, contraction, and deflection within a single restrained bell joint.

High-Resolution LCD 4-20 scaled/unscaled registers feature an electronic LCD register with scaled/unscaled output and an analog 4-20 mA DC output through a dual output wire design. They are designed for use with Recordall® Disc Series, Turbo Series, Compound Series, Combo Series and Fire Service meters and connect to SCADA and other external systems.

The Series 70CV2000 Chloromatic™ control valve is wall mounted and responds to control signals from a water flow transmitter and/or a chlorine residual analyzer controller. Valve characteristics are provided to directly accept a pacing signal proportional to flow.

ULTRAPEN™ PT4 is Myron L Company’s ground-breaking new pocket tester for measuring free chlorine disinfecting power, free chlorine equivalent (FCE), and temperature. It is waterproof and designed for accuracy and simplicity for use in diverse water quality applications.

There are over 4,500 compounds currently classified as PFAS compounds. BioLargo's PFAS treatment is customized to the water to reduce energy, breakthrough, waste products, and operation and maintenance costs.

The Navigator 500 Hydrazine analyzer provides a continuous measurement of the level of hydrazine in boiler feedwater, enabling the chemical dose to be controlled automatically.

LATEST INSIGHTS ON DRINKING WATER

DRINKING WATER VIDEOS

The recoating of a potable water tank in Lancaster, PA, included an already tight timeframe and several challenges that cause delays.

More than 100 beers were on tap during the Xylem beer tasting event in New Orleans. While each beer had it’s own flavor, every beer was brewed with one special ingredient… reuse water. Watch the video to learn more.

In the water-scarce desert Southwest, the agricultural, urban and environmental sectors are constantly competing for limited water. So how do you handle the fact that each stakeholder within those sectors wants something different in a water management strategy, for now and for the future?

Nick Dugan is an environmental engineer working in EPA's Cincinnati laboratory. He is currently focused on bench-scale trials evaluating the impact of common drinking water treatment oxidants on intact, toxin-producing cyanobacterial cells over a range of water quality conditions.

EXO, a state-of-the art water quality monitoring platform, is designed to address the many challenges of collecting accurate field data in the natural environment.

ABOUT DRINKING WATER

In most developed countries, drinking water is regulated to ensure that it meets drinking water quality standards. In the U.S., the Environmental Protection Agency (EPA) administers these standards under the Safe Drinking Water Act (SDWA)

Drinking water considerations can be divided into three core areas of concern:

  1. Source water for a community’s drinking water supply
  2. Drinking water treatment of source water
  3. Distribution of treated drinking water to consumers

Drinking Water Sources

Source water access is imperative to human survival. Sources may include groundwater from aquifers, surface water from rivers and streams and seawater through a desalination process. Direct or indirect water reuse is also growing in popularity in communities with limited access to sources of traditional surface or groundwater. 

Source water scarcity is a growing concern as populations grow and move to warmer, less aqueous climates; climatic changes take place and industrial and agricultural processes compete with the public’s need for water. The scarcity of water supply and water conservation are major focuses of the American Water Works Association.

Drinking Water Treatment

Drinking Water Treatment involves the removal of pathogens and other contaminants from source water in order to make it safe for humans to consume. Treatment of public drinking water is mandated by the Environmental Protection Agency (EPA) in the U.S. Common examples of contaminants that need to be treated and removed from water before it is considered potable are microorganisms, disinfectants, disinfection byproducts, inorganic chemicals, organic chemicals and radionuclides.

There are a variety of technologies and processes that can be used for contaminant removal and the removal of pathogens to decontaminate or treat water in a drinking water treatment plant before the clean water is pumped into the water distribution system for consumption.

The first stage in treating drinking water is often called pretreatment and involves screens to remove large debris and objects from the water supply. Aeration can also be used in the pretreatment phase. By mixing air and water, unwanted gases and minerals are removed and the water improves in color, taste and odor.

The second stage in the drinking water treatment process involves coagulation and flocculation. A coagulating agent is added to the water which causes suspended particles to stick together into clumps of material called floc. In sedimentation basins, the heavier floc separates from the water supply and sinks to form sludge, allowing the less turbid water to continue through the process.

During the filtration stage, smaller particles not removed by flocculation are removed from the treated water by running the water through a series of filters. Filter media can include sand, granulated carbon or manufactured membranes. Filtration using reverse osmosis membranes is a critical component of removing salt particles where desalination is being used to treat brackish water or seawater into drinking water.

Following filtration, the water is disinfected to kill or disable any microbes or viruses that could make the consumer sick. The most traditional disinfection method for treating drinking water uses chlorine or chloramines. However, new drinking water disinfection methods are constantly coming to market. Two disinfection methods that have been gaining traction use ozone and ultra-violet (UV) light to disinfect the water supply.

Drinking Water Distribution

Drinking water distribution involves the management of flow of the treated water to the consumer. By some estimates, up to 30% of treated water fails to reach the consumer. This water, often called non-revenue water, escapes from the distribution system through leaks in pipelines and joints, and in extreme cases through water main breaks.

A public water authority manages drinking water distribution through a network of pipes, pumps and valves and monitors that flow using flow, level and pressure measurement sensors and equipment.

Water meters and metering systems such as automatic meter reading (AMR) and advanced metering infrastructure (AMI) allows a water utility to assess a consumer’s water use and charge them for the correct amount of water they have consumed.