DRINKING WATER

Engineer with LeakZon Dashboard LeakZon Hybrid Solution: Modernizing AMR Networks With AMI Intelligence

This blog post introduces how the WEAD hybrid system works and how it empowers AMR-based utilities with actionable intelligence immediately, shortening the road to full AMI.

DRINKING WATER CASE STUDIES AND WHITE PAPERS

DRINKING WATER APPLICATION NOTES

DRINKING WATER PRODUCTS

Kamstrup has expanded on its already proven ultrasonic technology by including the ability for its newest meter, the flowIQ® 2200, to listen for leaks via acoustic leak detection – which makes it the first and only single solution with integrated acoustic leak detection available to the market.

The Navigator 500 Hydrazine analyzer provides a continuous measurement of the level of hydrazine in boiler feedwater, enabling the chemical dose to be controlled automatically.

Automatic self-cleaning filter provides superior efficiency by combining a multi-screen design with Amiad’s proven suction-scanning technology.

For financial leaders and engineers, every investment must drive efficiency, reliability, and long-term savings. Pinnacle Ozone Solutions delivers cutting-edge ozone systems designed to reduce costs, improve performance, and future-proof operations.

Amiad’s Fertilizer Injectors bring accuracy and efficiency to the various needs of agriculture fertigation.

The ModMAG® M3000 electromagnetic flow meter is virtually unaffected by density, temperature, pressure and viscosity changes, making it an accurate and reliable long-term metering solution. This meter is approved for Class 1, Division 2 environments. 

LATEST INSIGHTS ON DRINKING WATER

DRINKING WATER VIDEOS

GE partnered with the Wharton School's Initiative for Global Environmental Leadership (IGEL) for an industry leaders' discussion about the energy/water nexus in unconventional oil & gas production.

KC Water is strategically and systematically replacing old water mains. Those in the most need get replaced first.

During the summer months, El Paso experiences a spike in water demand increasing the dependency on river water. But what happens if there is little or no river water?

This 45-minute webinar will explore the latest technology and methodologies that are transforming water management. Participants will gain a comprehensive understanding of how real-time data analytics can significantly enhance the efficiency and accuracy of water-loss detection and proactive management.

Scientists are developing new motors that are tiny and soft. They run on things like light, magnetic effects or chemical solutions. And they can serve specific functions — including cleaning up pollution.

ABOUT DRINKING WATER

In most developed countries, drinking water is regulated to ensure that it meets drinking water quality standards. In the U.S., the Environmental Protection Agency (EPA) administers these standards under the Safe Drinking Water Act (SDWA)

Drinking water considerations can be divided into three core areas of concern:

  1. Source water for a community’s drinking water supply
  2. Drinking water treatment of source water
  3. Distribution of treated drinking water to consumers

Drinking Water Sources

Source water access is imperative to human survival. Sources may include groundwater from aquifers, surface water from rivers and streams and seawater through a desalination process. Direct or indirect water reuse is also growing in popularity in communities with limited access to sources of traditional surface or groundwater. 

Source water scarcity is a growing concern as populations grow and move to warmer, less aqueous climates; climatic changes take place and industrial and agricultural processes compete with the public’s need for water. The scarcity of water supply and water conservation are major focuses of the American Water Works Association.

Drinking Water Treatment

Drinking Water Treatment involves the removal of pathogens and other contaminants from source water in order to make it safe for humans to consume. Treatment of public drinking water is mandated by the Environmental Protection Agency (EPA) in the U.S. Common examples of contaminants that need to be treated and removed from water before it is considered potable are microorganisms, disinfectants, disinfection byproducts, inorganic chemicals, organic chemicals and radionuclides.

There are a variety of technologies and processes that can be used for contaminant removal and the removal of pathogens to decontaminate or treat water in a drinking water treatment plant before the clean water is pumped into the water distribution system for consumption.

The first stage in treating drinking water is often called pretreatment and involves screens to remove large debris and objects from the water supply. Aeration can also be used in the pretreatment phase. By mixing air and water, unwanted gases and minerals are removed and the water improves in color, taste and odor.

The second stage in the drinking water treatment process involves coagulation and flocculation. A coagulating agent is added to the water which causes suspended particles to stick together into clumps of material called floc. In sedimentation basins, the heavier floc separates from the water supply and sinks to form sludge, allowing the less turbid water to continue through the process.

During the filtration stage, smaller particles not removed by flocculation are removed from the treated water by running the water through a series of filters. Filter media can include sand, granulated carbon or manufactured membranes. Filtration using reverse osmosis membranes is a critical component of removing salt particles where desalination is being used to treat brackish water or seawater into drinking water.

Following filtration, the water is disinfected to kill or disable any microbes or viruses that could make the consumer sick. The most traditional disinfection method for treating drinking water uses chlorine or chloramines. However, new drinking water disinfection methods are constantly coming to market. Two disinfection methods that have been gaining traction use ozone and ultra-violet (UV) light to disinfect the water supply.

Drinking Water Distribution

Drinking water distribution involves the management of flow of the treated water to the consumer. By some estimates, up to 30% of treated water fails to reach the consumer. This water, often called non-revenue water, escapes from the distribution system through leaks in pipelines and joints, and in extreme cases through water main breaks.

A public water authority manages drinking water distribution through a network of pipes, pumps and valves and monitors that flow using flow, level and pressure measurement sensors and equipment.

Water meters and metering systems such as automatic meter reading (AMR) and advanced metering infrastructure (AMI) allows a water utility to assess a consumer’s water use and charge them for the correct amount of water they have consumed.