CONTAMINANT REMOVAL RESOURCES

• Optimal Ultrafiltration Uses For Beverage And Dairy Companies

  When you’re sipping on a cold soda or snacking on a creamy piece of cheese, you probably don’t really think about what went into making your food or beverage. Aside from the automated production-line machines, one of the most important things that goes into the making of any soda, juice, wheel of cheese, or gallon of milk is water. Producing beverages and dairy products uses substantial amounts of water within production processes.

• Controlled Coagulant Dosing Utilizing Zeta Potential In A Direct Feed To UF Approach

  San Jose Water (SJW) decided to implement a novel coagulant dosing control approach for purposes of achieving the following: limit UF membrane fouling, mitigate rain event turbidity spikes, and conserve operating costs.

• Mastering The Application Of UV Advanced Oxidation Using Chlorine In California

  Installed at the Albert Robles Center (ARC) in California is the TrojanUVPhox™. Arranged in two parallel trains, the UV AOP system was designed to operate with sodium hypochlorite being injected into the treatment stream instead of more traditional hydrogen peroxide (H₂O₂). This is commonly referred to as a UV/chlorine or UV/Cl₂ approach to UV AOP.

• Warm Weather Water Treatment: Optimizing Coagulation With Standby Advanced Oxidation

  Seasonal variations and peak events can impact the water quality in ways difficult to anticipate, requiring tools and monitoring methods to optimize drinking water treatment at a moment’s notice.

• COVID-19 Requires Management Of Building Water Systems Now

  Controlling the spread of COVID-19 requires the collective effort of physical distancing. While this is imperative to save lives from the novel disease, many hotels, resorts, offices, and other buildings are now partially or entirely shut down. As a result, the water systems in these buildings are experiencing low to no flow, loss of disinfectant residual, tepid water temperatures, and other hazardous conditions that can increase Legionella amplification, which can cause Legionnaires disease.

• Challenging Groundwater Chemical Treatment Resolved

  ​Mammoth Lakes is a resort town nestled in the Sierra Mountain Range in North Eastern California, USA. Known for winter and summer tourist activities, the town experiences a high seasonal demand on its water resources during tourist influxes.

• Common UV Lamps For Chemical-Free Disinfection

  When it comes to water and wastewater treatment systems, operational and performance variation will come from different components, including what treatment processes are deployed, whether chemicals are utilized, or how much power the treatment processes require. With many treatment systems, there is much consideration given to a particular central component akin to the heart and soul of the process. In the case of a UV system, the ultraviolet (UV) lamps are this component.

• Coronavirus And The Water Cycle — Here Is What Treatment Professionals Need To Know

  As the global health community tracks the spread of this virus, it’s important for water and wastewater professionals to keep updated on potential impacts.

• Xylem Helps South Carolina Utility Eliminate Taste And Odor Issues In Drinking Water

  Advanced oxidation treatment system and water treatment plant upgrade save money.

• UV Treatment System Fills The Bill For Water Reuse

  Small city selects full-featured and low maintenance UV treatment for its water reuse system that easily complies with demanding California Title 22 Regulations.