Water and Wastewater Solutions For The Food and Beverage Industry

61. Make The Most Of Food And Beverage Effluent 3/30/2017

    As focus on resource recovery intensifies, food and beverage operations are under a particularly large microscope. An anaerobic digester designed for the food and beverage industry can create value out of the space’s unique wastewater.

62. On-Site Disinfection Generation Enables City To Provide High Quality Water For Industrial Food Processing Customers 7/13/2018

    The city of Buhl, Idaho, obtains all of its drinking water from groundwater sources through multiple wells. Prior to 2009, the city did not treat the groundwater but only added chlorine in the form of bulk 12.5% sodium hypochlorite to provide a disinfectant residual. A combination of factors including: changes in EPA and state DEQ regulatory requirements, growth of the residential population and growth of the industrial food processing customers forced the City to build a new water treatment plant to provide filtration to address the naturally occurring arsenic present in the groundwater.

63. How To Power Your Treatment Plant And Reduce Costs With Waste-To-Energy Technology 6/7/2016

    Electricity is a major cost for industry operations, and the cost of meeting environmental regulations is right up there as well. At the same time, industries are compelled to improve sustainability and lower their carbon footprints.

64. Here's How Wastewater Facilities Could Tackle Food Waste, Generate Energy, And Slash Emissions 8/3/2023

    Most Australian food waste ends up in landfill. Rotting in the absence of oxygen produces methane, a potent greenhouse gas. While some facilities capture this “landfill gas” to produce energy, or burn it off to release carbon dioxide instead, it’s a major contributor to climate change. Valuable resources such as water and nutrients are also wasted.

65. SDOX® Units Keep Tyson Foods Operating Without Interruption 10/21/2021

    BlueInGreen replaced two failed blowers and two SDOX units for Tyson Food's regional wastewater treatment plant without disrupting operations. 

66. Liquid Clamp On Flow Measurement In A Milk Production Line 3/29/2022

    A Food & Beverage bulk manufacturer of tomato paste, tomato ketchup, evaporated milk, sterilized cream, hot sauce, full cream, milk powder, oats, cornstarch, and custard powder. 

67. Helping Breweries Cut Natural Gas Costs And Waste Gas Emissions 4/13/2022

    No matter whether consumers choose a pilsner, an ale, or another popular type of beer, there is a critical focus at nearly all breweries today on their production process energy (natural gas) costs and plant environmental compliance (waste gas emissions). Failing to pay attention to the efficiency of these processes at breweries or any other type of food and beverage processing plant can lead to cost competitiveness issues and hefty regulatory fines.

68. Bay Area Shelter-In-Place Turns Beer Into Hazardous Waste 5/12/2023

    Faced with restaurants and bars suddenly closed for the foreseeable future due to COVID-19, a beverage distributor was forced to take back 40,000 gallons of expired beer. 

69. The Upside Of Being Compelled To Treat Wastewater 9/15/2015

    No one enjoys being compelled to do things, especially when it dips into their wallet. For many in the industrial manufacturing and food processing sectors this is exactly what wastewater management is to them — a compulsory, bottomless money pit dug by regulatory bodies, seemingly just to make things difficult for business owners.

70. Injecting Innovation Into The Food And Beverage Industry 2/17/2016

    Not all water treatment needs are the same. That’s why it’s imperative to work with those that understand the subtle dif­ferences that make each industry unique. For food and beverage companies, that means aligning with KLa Systems, a com­pany focused on oxygen transfer with a track record of innovation in jet aeration and mixing.