WHITE PAPERS AND CASE STUDIES FOR THE FOOD & BEVERAGE INDUSTRY

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INDUSTRIAL WATER & WASTEWATER TREATMENT PRODUCTS

Ozone System For Advanced Water Treatment And Disinfection Ozone System For Advanced Water Treatment And Disinfection

With 1,200 installations worldwide, De Nora Ozone offers a wide range of ozone systems, from small compact units to turnkey plants. Ozone is used for the treatment of municipal drinking water and wastewater; micropollutants; industrial wastewater and process water; advanced oxidation; pools and spas; and biological sludge reduction. Using the strongest natural oxidants, on-site ozone generation does not create a residual biological sub-product, offers quick reaction time, and requires no chemical compounds. De Nora Ozone systems maximize ozone concentration while minimizing energy requirements, working closely with the customer to a provide a tailor-made solution for individual needs. De Nora Ozone has the expertise to ensure you get the most effective technical solution through pilot plants, testing and scale units.

Whittier® High-Rate Downflow Filters Whittier® High-Rate Downflow Filters

Veolia Water Technologies offers a complete line of high-rate downflow filters. We combine innovation with industry expertise to provide economical and effective solutions for a variety of product filtration and water treatment applications. When a high-performance filtration system is needed, Veolia has the design experience to select the proper parameters and operating guidelines to achieve the desired results.

Injection Skids Injection Skids

Mazzei injection systems are designed using the Mazzei’s patented technologies to obtain the most efficient mixing and contacting of air, oxygen, ozone or chemicals into a water stream.

AquaNereda AquaNereda

The AquaNereda® Aerobic Granular Sludge System is an innovative biological wastewater treatment technology that provides advanced treatment using the unique features of aerobic granular biomass. The unique process features of the AquaNereda system translate into a flexible and compact process that offers energy efficiency and significantly lower chemical consumption.

Ecosorb® Spray Gel® Ecosorb® Spray Gel®

A special spray gel formulation of Ecosorb® odor eliminator topically encapsulates material, blocking odors from escaping into the atmosphere. Ecosorb® Spray Gel® is an ideal solution for sludge handling and transportation, open-bed waste trucks, working faces of landfills, soil remediation projects, and other solid/semi-solid odorous materials that continuously emit odors.

CoStrip™: CoStrip™:

Veolia’s patent-pending CoStrip degases raw water by introducing microbubbles of a stripping gas (air, nitrogen or fuel gas) counter-current to the liquid stream. First, the microbubbles are introduced into a series of chambers utilizing eductors. Next, they rise and capture dissolved gases due to the disequilibrium between the microbubble gases and the dissolved gases in the water.

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INDUSTRIAL WATER & WASTEWATER TREATMENT VIDEOS

  • Dirty Process Water Can Lead To Increased Total Operating Costs
    Dirty Process Water Can Lead To Increased Total Operating Costs

    Water from cooling towers attracts and absorbs airborne contaminants on a continuous basis. Typically, 85% of suspended solids in cooling water and hot water loops are smaller than 5 microns. Scientific studies have shown that these small particles (5 microns and less) are the adherent contaminants fouling the water loop and process cooling system.

  • RWL Water & Emefcy Announce Merger To Form Fluence Corporation, Ltd.
    RWL Water & Emefcy Announce Merger To Form Fluence Corporation, Ltd.

    Founded in 2017, under the consolidation of global water industry leaders Emefcy and RWL Water, Fluence was established with a vision to become the key global provider in decentralized water and wastewater solutions.

  • The Big Empty: Rural America's Drinking Water Crisis

    O’Brien, Texas is just one of thousands of small communities in the United States that struggle to find the resources to ensure that the water coming out of the tap is safe to drink. The recent budget proposal by the Trump administration will only make matters worse. Watch this documentary short produced by Tom Rosenberg and Earth Institute fellow Madison Condon details one shrinking town’s drinking water crisis.

  • Water In The Balance
    Water In The Balance

    How researchers at UC Merced are developing a better understanding of the three sources of water upon which California depends in order to adapt to the effects of environmental changes and make better use of this most precious of our natural resources.

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LATEST INSIGHTS ON WATER & WASTEWATER TREATMENT FOR THE FOOD & BEVERAGE INDUSTRY

  • Make The Most Of Food And Beverage Effluent
    Make The Most Of Food And Beverage Effluent

    As focus on resource recovery intensifies, food and beverage operations are under a particularly large microscope. An anaerobic digester designed for the food and beverage industry can create value out of the space’s unique wastewater.

  • An Unconventional Approach To Dairy Wastewater Treatment
    An Unconventional Approach To Dairy Wastewater Treatment

    If you’ve ever looked into the ice cream freezers at your local grocery store you can imagine all the different ingredients you’d find at the ice cream factory: cream, sugar, chocolate, fruit, nuts, milk, syrups, and so on.

  • Methods To Control Odors From Anaerobic Digester Plants And Prevent Nuisance To Nearby Communities
    Methods To Control Odors From Anaerobic Digester Plants And Prevent Nuisance To Nearby Communities

    Anaerobic digestion is a practical and efficient technology to utilize considerable amounts of organic waste from intensive animal production and food processing and wastage during distribution/consumption, municipal waste, etc. to produce methane gas for electricity generation, local/process heating, and direct injection into the gas supply network.

  • The Advantages Of Automating Wastewater Treatment
    The Advantages Of Automating Wastewater Treatment

    Wastewater treatment operations are beginning to embrace the power of automation. How can it help? And how is it implemented?

  • How To Power Your Treatment Plant And Reduce Costs With Waste-To-Energy Technology
    How To Power Your Treatment Plant And Reduce Costs With Waste-To-Energy Technology

    Electricity is a major cost for industry operations, and the cost of meeting environmental regulations is right up there as well. At the same time, industries are compelled to improve sustainability and lower their carbon footprints.

  • BlueTech Forum Reveals Water Technology Future
    BlueTech Forum Reveals Water Technology Future

    Technologies which could transform the shape of the water industry of the future will be on show at the fifth BlueTech Forum, to be held in San Francisco.

  • There’s No Wine-ing In Wastewater Treatment
    There’s No Wine-ing In Wastewater Treatment

    Wineries and vineyards face some added environmental and economic challenges to properly treat and dispose of wastewater. Proper treatment and disposal can be costly and there are very strict regulations that must be followed.

  • Injecting Innovation Into The Food And Beverage Industry
    Injecting Innovation Into The Food And Beverage Industry

    Not all water treatment needs are the same. That’s why it’s imperative to work with those that understand the subtle dif­ferences that make each industry unique. For food and beverage companies, that means aligning with KLa Systems, a com­pany focused on oxygen transfer with a track record of innovation in jet aeration and mixing.

  • Coca-Cola And WEF Share Water Vision
    Coca-Cola And WEF Share Water Vision

    With over 1,000 manufacturing sites in more than 200 countries, Coca-Cola Company knows a thing or two about water. And much of that knowledge is housed in Paul Bowen’s organization.

  • Super-Charged Wastewater Treatment And Energy Production
    Super-Charged Wastewater Treatment And Energy Production

    “Bioelectrochemistry” is a mouthful, but it’s a word you should get familiar with if your goal is sustainable, energy-efficient industrial wastewater treatment.

  • Potable Reuse Gets A Taste Of The Charles River
    Potable Reuse Gets A Taste Of The Charles River

    It was named by the infamous explorer Captain John Smith after the Massachusett tribe of Native Americans, then subsequently renamed by King Charles I of England after himself. As Boston grew, the mighty Charles River proved a vital force behind its expansion, and its long and winding history a reflection of the city’s own.

  • Lessons From Nestle’s Zero Water Facility
    Lessons From Nestle’s Zero Water Facility

    Under pressure to avoid using Southern California’s endangered groundwater supply, Nestlé has announced plans to convert a Modesto milk factory into a “zero water” facility capable of extracting water from the materials it manufactures and reusing it for industrial processes.

  • The Upside Of Being Compelled To Treat Wastewater
    The Upside Of Being Compelled To Treat Wastewater

    No one enjoys being compelled to do things, especially when it dips into their wallet. For many in the industrial manufacturing and food processing sectors this is exactly what wastewater management is to them — a compulsory, bottomless money pit dug by regulatory bodies, seemingly just to make things difficult for business owners.

  • Radial Deionization—A 'Game Changer' For Water Recovery
    Radial Deionization—A 'Game Changer' For Water Recovery

    Atlantis Technologies has developed a new desalination device, and it might just be a game changer.

More Latest Insights On Water & Wastewater Treatment For The Food & Beverage Industry

WATER & WASTEWATER TREATMENT NEWS FOR THE FOOD & BEVERAGE INDUSTRY

More Water & Wastewater Treatment News For The Food & Beverage Industry