Resources For The Food & Beverage Industry
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Water Disinfection At Feldschlöesschen Brewery In Switzerland
3/27/2025
Despite meeting European drinking water standards, contamination levels at a brewery reached as high as 800 CFU/ml, prompting the brewery to seek a reliable disinfection solution to protect the integrity of its production processes.
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Wastewater Management In The Food Industry
11/4/2024
Food production not only uses a lot of water in their products, but they also deal with unique wastewater challenges. These challenges are compounded by the varying nature of contaminants present in food & beverage wastewater. Treatment facilities must be designed to handle fluctuating volumes and compositions of wastewater, while maintaining consistent performance.
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Pasteurized Equivalent Water Treatment At High Desert Milk, Idaho, US
8/16/2024
Learn how High Desert Milk, a cooperative in Idaho, optimized their water treatment process using HOD™ UV technology, ensuring FDA compliance while significantly reducing water and energy consumption.
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Sustainably-Driven Innovation Is Increasing Performance In Wastewater Treatment Among Leading Food-And-Beverage Companies
6/10/2024
In this article, read about the emergence of business sustainability and sustainably-driven innovation as a force for change within wastewater treatment and the associated compliance functions of the food and beverage industry.
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Enhancing Treatment Capacity For Simmons Foods
5/28/2024
Learn how Simmons Foods resolved their wastewater treatment issues by replacing their aeration equipment, resulting in increased treatment capacity, improved removal rates, and reduced operating costs and energy consumption.
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Seaboard Triumph Foods
5/28/2024
Learn how Seaboard Triumph Foods replaced ineffective hydrogen peroxide treatment with SDOX technology, resulting in cost savings, improved sewer system, and enhanced odor control.
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Danish Brewery Improves Wastewater Treatment By Optimizing Nutrient Dosing
5/14/2024
Harboes Bryggeri A/S was facing challenges with the performance of its wastewater treatment plant, due to the highly variable Chemical Oxygen Demand (COD) load in the inlet.
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Disinfection Of Borewell Water For A World- Leading Beverage Company Bottler
4/16/2024
A beverage company in Punjab, India solved their water contamination issue by implementing Atlantium's HOD UV technology, achieving effective disinfection and desired ozone levels.
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Water Is Beer
3/25/2024
My water career started with beer. No, not the amount I drank on my way to my chemical engineering degree at Manhattan College. I mean the 10,000+ hours I spent optimizing filtration systems in breweries throughout the world.
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Advancing Dairy Wastewater Treatment
2/26/2024
To help you select the best wastewater treatment strategy for your dairy processing application, this white paper provides a helpful overview of some of the challenges you will encounter including biochemical oxygen demand (BOD), total suspended solids (TSS), nitrogen and phosphorus removal.