White Papers and Case Studies For The Food & Beverage Industry

  1. Springdale, Arkansas, Wastewater Treatment Plant Operators Call Headworks Screens 'Bulletproof'
    1/4/2017

    The Poultry Capital of the World is a city in northwest Arkansas in the heart of the Ozark Mountain range. Springdale, Arkansas, the fourth largest city in the state, is the headquarters for Tyson Food Corporation, the world's largest meat-producing company. The city was founded in the mid-1800s and has been a hub for agriculture and industry in the region since then. In addition, the region is home to outdoors activities like fishing, hunting, camping, boating, etc., and the natural, outdoors life is enjoyed by many residents as well as visitors to the area.

  2. Brewery Reuses Water For Factory Wash-Down
    11/11/2013

    Looking to reduce its water footprint, Shepherd Neame Brewery invested in a complete membrane bioreactor (MBR) wastewater recovery and re-use plant. Learn how the new plant's aeration system has helped to reduce the brewery's water-to-beer ratio to an industry-leading value of 3:1.

  3. Power Plant Uses 3M Liqui-Cel Membrane Contactors To Remove CO2 From Water
    6/21/2017

    A major power plant in Thailand is using 3M™ Liqui-Cel™ Membrane Contactors to remove carbon dioxide from a DI water system. The system is an expansion project and will be used to feed a high pressure boiler. Liqui-Cel membrane contactors are being used to lower the CO₂ inlet into an Ionpure Electrodeionization (EDI) system. Carbon dioxide adds an ionic load to the EDI system, which can reduce the performance of the system. Manufactures of the EDI equipment suggest lowering the inlet CO₂ to reduce the load on the equipment and improve the water quality.

  4. Technology Qualification Of 3M Liqui-Cel Membrane Contactors For Deoxygenation Of Low Salinity Water For Polymer Flooding
    7/11/2017

    The use of low salinity water in Enhanced Oil Recovery processes has been a recent topic of discussion. The potential to increase recovery rates by altering the reservoir characteristic from an oil-wet to a water-wet state, along with potential cost savings, has garnered attention in recent years.

  5. ETS-UV Project Profile Industrial Beverage Bottler
    2/11/2016

    Our client was established in 2004 as a bottler/packer of teas and sports drinks for major suppliers around the globe. This 24-hour operation employs over 150 people and operates three, eight hour shifts. The facility is a proud recipient of the OCIA designation, which means they run an all-organic production facility.

  6. Monitor Your Pump For Process Efficiency
    12/3/2017

    Pumps are all too frequently one of the most overlooked and abused pieces of equipment in process automation, yet nothing moves without them and a process becomes inefficient when they don’t operate properly or completely shutdown. 

  7. 5 Approaches to Treating Wastewater in Food (Meat) Production
    5/10/2016

    The meat processing industry consists of two major groups - slaughterhouses and packinghouses. A slaughterhouse is a plant that harvests animals and whose main product is fresh meat as a whole or smaller meat cuts. A packinghouse is a plant that both slaughters and processes fresh meat to cured, smoked, canned and other prepared meat products.

  8. Aeration System Eliminates Odors From Winery Wastewater Lagoons
    5/1/2017

    A California winery was having odor problems from its wastewater evaporation lagoons. The wash and wastewater from this facility contain large amounts of organic matter. The wastewater is collected and pumped to two main lagoons for evaporation, percolation, and sprinkler irrigation.

  9. Potato Chips In Peru? Headworks Solves A Multinational Food & Beverage Company's Space And Effluent Quality Challenges
    6/5/2017

    Although industry only accounts for 20% of water consumption globally (vs. 70% for agriculture and 10% for domestic consumption), most multinational industrial companies are now focused on ensuring they provide effective environmental management wherever they are in the world.  

  10. Would You Like Some Free Green Energy With That?
    2/12/2015

    Some of the world’s most environmentally efficient and profitable green energy technologies are being specifically tailored to the needs of the beef, poultry, pork, rendering and stockfeed industries.