White Papers and Case Studies For The Food & Beverage Industry

  1. Use Of Pure Oxygen To Resolve Capacity And Odor Problems
    7/27/2017

    The Escalon Industrial Waste Water Treatment Facility’s service area is seasonal and centered on tomato and pickle processing. The production season (roughly mid-July through mid-October) sees high hydraulic- and BOD loads that strain the facility’s capacity. During the high season highly variable BOD load depletes DO and causes permit violations and odor complaints. Praxair installed 4 X 15 HP Medium Velocity Oxygenation (MVO™ oxygenation system), with the ability to deliver up to 6 TPD of oxygen to supplement the existing aeration capacity at the facility.

  2. Repair Of Major Damage To High Density Polyethylene Wastewater Pipeline
    8/13/2018

    Leprino Foods, the world's largest mozzarella cheese producer, operates two plants that share one wastewater pipeline – a 16” SDR11 High Density Polyethylene Pipeline (operating at approximately 160 PSI). During dirt work an “auger” hit the wastewater pipeline and drilled an 8” diameter hole in the line. Leprino needed immediate access to a repair fitting for this line.

  3. ETS-UV Project Profile Industrial Citrus Producer
    1/17/2016

    Our client is a processor of lemon, orange and grapefruit concentrates and single strength juices. Large portions of the State of California’s citrus crops are processed through the customer at three separate locations.

  4. Environmentally Sustainable Waste/Wastewater Treatment System For Leading Snack Manufacturer
    4/22/2016

    Jack Link’s, a leading protein snack producer, was in need of a water treatment solution at its facility in Alpena, South Dakota.

  5. Nestlé Pumps Innovation Well For California Water Savings
    6/5/2015

    In parched California, Nestlé USA is undertaking numerous measures to conserve water in its food and beverage operations across that state. Four years into a significant drought in the nation’s most populous state, California government officials recently began initiating mandatory controls on water usage for businesses, farms, and residents. Nestlé is hoping to stay ahead of these developments and allay pressure from environmental groups that criticize increasing use of bottled water, one of the company’s major product lines.

  6. Advanced Membrane Degassing Technology For Radiation Source Term Reduction And Corrosion Control In Nuclear Power Plants
    7/4/2017

    Dissolved gas control in a nuclear power plant’s water system, including the primary make-up water storage tank and refueling water storage tank, can be essential to reduce radiation source term (defined as a release of radioactive material). In particular, controlling dissolved gases can also help reduce the formation of unwanted radionuclides, such as 14C and oxides of 60Co, and alleviate primary water stress corrosion cracking (PWSCC).

  7. The Benefits Of Reusing Wastewater
    1/16/2015

    Since water is an essential element in food or beverage operations, reusing it can reduce a business’s water usage ratios, help meet sustainability goals, lower supply risk and contribute to cost savings, making it a top priority for many companies today.

  8. Eliminate CIP And Cut Wastewater Disposal In Half With CCD
    7/31/2014

    A high water recovery rate is essential for this well-known soy protein manufacturer.

  9. Power Plant Uses 3M Liqui-Cel Membrane Contactors To Remove CO2 From Water
    6/21/2017

    A major power plant in Thailand is using 3M™ Liqui-Cel™ Membrane Contactors to remove carbon dioxide from a DI water system. The system is an expansion project and will be used to feed a high pressure boiler. Liqui-Cel membrane contactors are being used to lower the CO₂ inlet into an Ionpure Electrodeionization (EDI) system. Carbon dioxide adds an ionic load to the EDI system, which can reduce the performance of the system. Manufactures of the EDI equipment suggest lowering the inlet CO₂ to reduce the load on the equipment and improve the water quality.

  10. 3M™ Liqui-Cel™ Membrane Degassing Modules Improve Ice Production At The Ice Palace In Moscow
    8/10/2017

    An innovative approach to high quality ice production has been adopted by the new Ice Palace in Moscow.