Water and Wastewater Solutions For The Food and Beverage Industry

31. Arsenic Contamination Of Food And Water Is A Global Public Health Concern — Researchers Are Studying How It Causes Cancer 6/9/2023

    Arsenic is a naturally occurring element found in the Earth’s crust. Exposure to arsenic, often through contaminated food and water, is associated with various negative health effects. We study it can lead to cancer through the formation of cancer stem cells.

32. Aeration System Upgrade At The Effluent Treatment Plant For The Largest Cheese Manufacturer In The UK 10/30/2019

    Dairy Crest Davidshow Creamery in Camelford, England is the largest cheddar cheese manufacturer in the UK.

33. Del Monte Foods Saves Millions With BlueInGreen's SDOX Solution 2/10/2021

    Plant managers at Del Monte Foods in Siloam Springs, Ark. utilized a 14 million gallon facultative lagoon to provide treatment before applying the effluent on 500 acres of land nearby. However, the facultative lagoon was unable to meet the municipal pretreatment permit requirements, resulting in surcharges of $450,000 per month. Read the full case study to learn more. 

34. Municipal Water Reuse Done Right: Lessons In Efficiency 2/24/2014

    California water reuse program provides multiple benefits, serving as a model for other municipalities.

35. KETOS Ensures Consistent Product Quality With Water Quality Monitoring 3/22/2021

    A microbrewery utilizing groundwater as one of the water sources in the brewing process had difficulty receiving permits. A full lifecycle remediation and monitoring process needed to be in place to receive permits. 

36. Determination Of Hexanal In Foods Utilizing Dynamic Headspace 4/9/2015

    Hexanal is one of many well-documented aromatic components that contribute to flavor and aroma in common consumer food products containing omega-6 fatty acids. Hexanal content is also used to measure the oxidative status of foods rich in omega-6 fatty acids.

37. Injecting Innovation Into The Food And Beverage Industry 2/17/2016

    Not all water treatment needs are the same. That’s why it’s imperative to work with those that understand the subtle dif­ferences that make each industry unique. For food and beverage companies, that means aligning with KLa Systems, a com­pany focused on oxygen transfer with a track record of innovation in jet aeration and mixing.

38. Would You Like Some Free Green Energy With That? 2/12/2015

    Some of the world’s most environmentally efficient and profitable green energy technologies are being specifically tailored to the needs of the beef, poultry, pork, rendering and stockfeed industries.

39. Pasteurized Equivalent Water Treatment At Tnuva Ba'Emek, Israel 5/21/2025

    In the heart of Israel’s Jezreel Valley, Ba’emek Advanced Technologies—part of the Tnuva Group—faced a critical challenge: how to sustainably reuse water extracted from whey during dairy processing without compromising safety or quality.

40. Advances In Flowmeter Technology 3/19/2019

    This article disucsses two trends turning the flowmeter industry on its ear: advances in flowmeter diagnostics and the adoption of smartphone-like technology to improve access and communications.