Water and Wastewater Solutions For The Food and Beverage Industry

  1. Water Intense Meat Production Processes Will Have To Change
    10/15/2017

    A few years back, the Secretary of the International Farm Management Association (IFMA) announced that if the world’s population consumed food in the same manner as the citizens of the U.S., we would need 6 planet earths to keep up with demand. Now we know that the traditional diet of hamburgers, steaks and all-you-can-eat buffets across America’s heartland is slowly being diversified by a growing number of eating options, many far greener, i.e. Salad Works. 

  2. Water Recycling Made Easy: A Guide To Water Reuse For Food and Beverage Manufacturers
    6/20/2014

    Available water supply can be compromised by more than just drought— a challenge food and beverage manufacturers know well.

  3. Improving Compliance Through Real-Time Phosphorus Control
    4/18/2017

    Levels of phosphorus, a chemical element that promotes organic growth, must be controlled in wastewater coming from beverage, food and dairy processing plants. Failure to control phosphorus accurately has a negative impact on water quality and can lead to large fines.

  4. Carbon Adsorption & Reactivation
    8/2/2016

    Chemical, petrochemical, and oil-refining plants are process-intensive operations with regulatory requirements to protect the surrounding water and air from the effects of industrial pollution. These external demands are matched by equally compelling internal pressures to address product purification needs, find alternatives to utilizing costly fresh water in production processes, reduce the carbon footprint, and operate efficiently and profitably.

  5. Headworks Bio Brings Two Stage IFAS To Milk Factory In Nigeria
    11/7/2016

    Most of us understand little about Africa and less about Nigeria.  Nigeria is the largest country in Africa in terms of population and economy and ranks high globally on both lists as well.  The population of 184 million makes it the seventh largest in the world and the economy is in the top twenty with a GDP of $500 billion.  It is also a very young country and an increasingly urbanized country - more than half the population is under 14 years old and the same percentage live in cities..

  6. Fresh Air, Fresh Fish
    2/2/2016

    Farming operations to plan and control fish reproduction have been around since the 15th century and are a sophisticated, mechanized arm in the food production industry today.

  7. Advanced UV Technology Reduces Downtime And Improves Efficiency
    8/20/2018

    Industrial companies need reliable water treatment technology, since failure of a water system may result in downtime for production, with significant financial impacts. Ultraviolet (UV) technology is used for water treatment in various industries such as microelectronics, food & beverage, pharmaceuticals, and many other industry segments.

  8. 3M™ Liqui-Cel™ Membrane Contactors Improve Water Quality and EDI Performance
    6/27/2017

    Electrodeionization (EDI) is a widely used water treatment process. EDI technology is an electrochemical process that uses ion selective membranes and an electrical current to continuously remove ions from water. The process uses ion exchange resin to remove the ions from the feed stream, producing pure water.

  9. The Advantages Of Automating Wastewater Treatment
    10/1/2016

    Wastewater treatment operations are beginning to embrace the power of automation. How can it help? And how is it implemented?

  10. Successful Ammonia Removal From Wastewater Using 3M™ Liqui-Cel™ Membrane Contactors At A European Manufacturing Facility
    8/10/2017

    Ammonia is used as a cleaning and bleaching agent in the production of fertilizers, plastics, explosives, and many other products.