Water & Wastewater Treatment News For The Food & Beverage Industry

  1. Bottled Water’s Environmental Actions A Focus For Earth Day
    4/21/2017

    Actions that bottled water companies continue to take to reduce their environmental footprint are highlighted on Earth Day, the International Bottled Water Association (IBWA) announced today.

  2. Water Treatment Additives Market Clears A Way Into Safe And Healthy Life - IndustryARC
    3/28/2017

    The report “Water Treatment Additives Market: Type of Water Treatment (Water Treatment, Wastewater Treatment) Type of Additives (Scale Inhibitors, Corrosion Inhibitors, Organic Polymers, Others) Application (Water Industry, Oil & Gas, Chemicals, Others)-Forecast (2017-2022)”, published by IndustryARC, estimates that demand for clean water, industrialization, environmental protection, state policies and large population, will steer the market towards a continued upsurge largely in countries of APAC, notably India and China among others.

  3. Pentair Advances Sustainable Water Solutions
    3/22/2017

    Pentair, a global leader in sustainable water solutions, announced recently, World Water Day 2017, its collaboration with the Robert Mondavi Institute for Wine and Food Science at University of California, Davis (UC-Davis), to advance water stewardship in food and beverage processing.

  4. UK Water Drinks To Grow 50% By 2021
    3/15/2017

    UK consumption of water drinks increased 11% in 2016 to more than 3,700 million litres, with a retail value in excess of £2.7B, according to a new report from leading food and drink consultancy Zenith Global. This marks the fourth consecutive year of double-digit industry growth.

  5. GE, University Of California Davis And Winesecrets Pilot Project To Use Recycled Rainwater For Wine Production
    3/2/2017

    As California's agriculture industry continues to plan for months of extreme rain followed by months of longer drought, the University of California Davis (UC Davis) and wine industry solutions provider Winesecrets have aligned with GE to pilot an innovative program to use captured rainwater in wine production.

  6. Wastewater Disinfection Pioneer, Pasteurization Technology Group, Announces Hiring Of Experienced Project Engineer And Opening Of A Second Location In Southern California
    2/16/2017

    Pasteurization Technology Group (PTG), innovator of the only wastewater disinfection process that creates renewable energy, announces the hiring of Graham McCarthy as Project Engineer.

  7. New Office In Denver, CO For Industrial Automation And Regulatory Compliance Expert Huffman Engineering
    2/13/2017

    Huffman Engineering, Inc., a leading control systems integrator based in Lincoln, Nebraska, today announced the opening of its second office in Denver, Colorado. 

  8. CST Wastewater Solutions’ New Environmentally Sustainable IAF Technology For High Temperature Fats Recovery To Feature At FoodPro 2017
    2/7/2017

    A highly effective flotation cell that allows fats and solids recovery in high temperature applications will be featured at FoodPro 2017 by Australasian and Asia-Pacific waste water treatment specialist CST Wastewater Solutions Pty Ltd.

  9. Odour Control System Market To Register A Healthy CAGR For The Forecast Period, 2015-2025
    2/3/2017

    Odour control systems are used to reduce the unwanted odours from the industrial/manufacturing processes.

  10. Bottled Water Industry Releases Water-Use ‘Best Practices’ Guidance Document
    1/26/2017

    Taking another proactive step to promote responsible water stewardship and sustainability, the bottled water industry has released a water-use best practices guidance document. The purpose of the report is to help ensure that the producers of America’s healthiest and favorite packaged beverage continue their successful efforts to be good stewards of the environment, the International Bottled Water Association (IBWA) announced recently.