Lake Mead levels are low, which creates significant complications for water management in Arizona.
As pressure on water resources grows, there is at least one “water cop” trying to maintain order.
In September of 2016, Ted Henifin took the first sip of water purified at a pilot treatment plant developed by HRSD (Hampton Roads Sanitation District). Now, the innovative water treatment program known as SWIFT — Sustainable Water Initiative for Tomorrow — is changing the lens through which communities and government officials view wastewater, drinking water, aquifer replenishment, and even fighting sea level rise.
Irrigation water used by farmers appears to be making people sick.
Water utilities around the country are inviting the public to think the unthinkable in a campaign kicking off October 10 known as “Imagine a Day Without Water”.
The so-called "brain-eating" amoeba, a water-based threat that poses a risk to water utilities, has taken another life.
Groundwater in Southeastern coastal Virginia is depleting due to over-drafting without intentional replenishment. This phenomenon makes the Potomac aquifer susceptible to saltwater intrusion as well as land subsidence, or the gradual settling or sudden sinking of the earth’s surface. The Hampton Roads Sanitation District responded to these issues by using groundwater augmentation as a way to recharge the aquifer, prevent saltwater intrusion, and potentially increase ground elevation.
Arsenic is a global environmental health issue. Since it was recognized in the nineties many techniques have been developed on the remediation on arsenic contaminated drinking water. Solving people’s exposure through drinking water to arsenic is, however, a complex problem.
Our environment is rife with testimonials to the law of unintended consequences. When it comes to water treatment, the compound 1,2,3-trichloropropane (TCP) is the latest surprise making its way through the remediation lifecycle.
It’s the call no water treatment plant superintendent wants to receive, especially not while on vacation. Andy McClure, Superintendent of Toledo, Ohio’s Collins Park Water Treatment Plant, answered his phone to hear his head of operations report that the level of microcystin in the finished water was high, caused by a large harmful algal bloom (HAB) that was impacting the plant’s Lake Erie intake.
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