drinking-water-contaminant-removal-application-notes
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How Activated Carbon Works To Purify Air And Water
10/31/2019
The first step is to define the performance limiting factors in the application. For this application, most of the adsorber is used for MTBE adsorption in the ppb concentration range. Adsorption of BTEX, TBA, or humic acids or other total organic carbon (TOC) components are removed by the front end of the column.
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Optimization Of Water Treatment Using Zeta Potential
5/27/2020
Drinking water in the US and developed nations of the world is treated to remove contamination of foreign materials, both mineral and organic.
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LC-MS Analysis Of PFAS Compounds In EPA Methods 537.1, 533 And 8327
11/4/2021
The Ascentis Express PFAS HPLC column is designed for the separation of novel and legacy PFAS as per recent EPA methods. A specific PFAS delay column prevents background PFAS contamination from interfering with sample results in quantitative LC-MS methods.
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Free Chlorine Measurement In Drinking Water Treatment
12/21/2005
Before water can be used as a safe and reliable source for drinking water, it must be properly treated. Since water is a universal solvent, it comes in contact with several different pathogens, some of which are potentially lethal, and inactivation is accomplished through chemical disinfection and mechanical filtration treatment. This treatment consists of coarse filtration to remove large objects and pre-treatment which includes disinfection using chlorine or ozone
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Activated Carbon And Adsorption Of Trichloroethylene (TCE) And Tetrachloroethylene (PCE)
12/30/2013
Trichloroethylene (TCE) and Tetrachloroethylene (PCE) are two of the most common solvents that contaminate groundwater supplies in the United States. Both solvents see frequent use in the extraction of fat, in the textile industry, in the production of various pharmaceutical and chemical products. TCE is also used as a degreaser from fabricated metal parts, and PCE serves as a component of aerosol dry-cleaning solvents.
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Application Note: Ozone Measurement In Potable Water
3/1/2010
Ozone is a powerful oxidizing agent that can be used to destroy the organic compounds that affect the taste and odor of potable water. Environmental concerns have led to increased use of ozone because, unlike chlorine, it does not form hazardous by-products.
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Bardac® LF 18 — A Novel Cooling Water Algaecide
10/23/2020
The active ingredient in Bardac® LF 18 is dioctyl dimethyl ammonium chloride. This product comes in two concentrations: -10WT (10% w/w) and -50WT (50% w/w). Several chemical properties of this product yield key benefits that set it apart from other industrial cooling water products. It is a quaternary ammonium compound (quat). Quats are typically low cost and highly effective biocides for a broad spectrum of organisms.
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LC-MS Analysis Of 33 PFAS Compounds In 5 Minutes
11/4/2021
In response to environmental testing demands for faster LC-MS analyses, the new Ascentis® Express PFAS HPLC and delay columns allow the highly efficient separation of 33 PFAS compounds in 5 minutes with reduced background contamination.
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Solution For Algae Blooms
12/17/2015
Harmsco® Filtration Products is pleased to offer a solution to the ever increasing blue-algae blooms in water sources. A multi-barrier approach is necessary to physically remove intact (algae and cyanobacteria) before they rupture in the treatment process and then remove extracellular cyanobacteria through adsorption.
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Biofouling Control In Cooling Towers With A Halogen Stabilizer
10/22/2020
Biofouling in cooling towers is undesirable because it can reduce heat transfer efficiency, restrict water flow, and accelerate corrosion rates. Of even greater concern is the fact that pathogen growth in cooling towers can lead to disease transmission. Given the favorable growth environment of a cooling tower, these microorganisms can reproduce, proliferate and form complex biofilm communities. Legionella bacteria, which cause Legionnaires’ disease, are one of the greatest concerns from a public health standpoint because infections are often lethal and cooling towers are the most frequently reported non-potable water source of Legionnaires’ disease outbreaks (Llewellyn 2017).