Potato Chips In Peru? Headworks Solves A Multinational Food & Beverage Company's Space And Effluent Quality Challenges
Although industry only accounts for 20% of water consumption globally (vs. 70% for agriculture and 10% for domestic consumption), most multinational industrial companies are now focused on ensuring they provide effective environmental management wherever they are in the world. Especially in the consumer food business, environmental stewardship has become a must. Multi-national food processors like Unilever, Kellogg’s, PepsiCo and others have made water sustainability a key focus in all their operations with goals that call for maximizing reuse of wastewater and ensuring anything that is discharged meets corporate standards regardless of the local regulations.
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