Frozen Vegetable Supplier Exceeds Effluent Requirements With MBBR System

A frozen vegetable company was the premier supplier of individually quick-frozen onions, potatoes, roasted potatoes and vegetable blends to large food service companies. At their processing facility, a significant barrier to growth was faced due to an aging wastewater treatment system, which could not treat the anticipated flows that a plant expansion and production increase would generate. Read the full case study to learn more about how the company sought a solution that would address immediate and long-term business needs and further improve its longstanding record as responsible corporate citizens.