Case Study

Environmentally Sustainable Waste/Wastewater Treatment System For Leading Snack Manufacturer

Source: Veolia Water Technologies

Jack Link’s, a leading protein snack producer, was in need of a water treatment solution at its facility in Alpena, South Dakota. Jack Link’s previous wastewater treatment system consisted of a Dissolved Air Flotation (DAF) system for FOG (Fats, Oils, & Grease) and TSS reduction. Effluent from the system was discharged directly to the sewer system, and the city municipal treatment plant was becoming overloaded as a result of the facility’s production increases and high BOD loads.

access the Case Study!

Get unlimited access to:

Trend and Thought Leadership Articles
Case Studies & White Papers
Extensive Product Database
Members-Only Premium Content
Welcome Back! Please Log In to Continue. X

Enter your credentials below to log in. Not yet a member of Water Online? Subscribe today.

Subscribe to Water Online X

Please enter your email address and create a password to access the full content, Or log in to your account to continue.

or

Subscribe to Water Online