DRINKING WATER

getty-2045293852-data-water-waves-meter-data Empowering Water Utilities Through Meter Data

Modernizing water infrastructure requires robust digital systems to manage high-volume metering data. Centralizing this information enables precise leak detection, accurate water balancing, and proactive customer engagement, ultimately driving operational efficiency and long-term sustainability goals.

DRINKING WATER CASE STUDIES AND WHITE PAPERS

DRINKING WATER APPLICATION NOTES

DRINKING WATER PRODUCTS

Recordall® Compound Series meters combine two metering technologies in one innovative package. A positive displacement chamber measures low flow, while a turbine chamber records high flow. These meters are an ideal choice for facilities that experience rapid and wide fluctuations in water demand, such as hospitals, universities, residential complexes and manufacturing or processing facilities.

The PT2 is a rugged, lab-accurate water quality pocket tester with simple, one-button functionality.

The TrojanUVSwift®SC is designed to treat flow rates of 20 gallons per minute (GPM) to 16 million gallons per day (MGD) or 4.5 to 2,525 m3/hr. These compact UV systems offer communities an economical solution for drinking water disinfection.

ResinTech AGC-40 C is a 12 x 40 mesh coconut shell based granular activated carbon. It has similar properties to other products in the AGC-40 family. ResinTech AGC-40 C is intended for chlorine or NOM removal where rapid adsorption is required. It is Gold Seal Certified by the WQA for use in potable water applications.

De Nora Water Technologies (DNWT) is the world leader in the supply of electrochlorination of biocide solutions to the power, marine, offshore industrial water disinfection and desalination markets. Over the past thirty years, DNWT has supplied 65% of the world wide installed base of on-site generated sodium hypochlorite.

The Series 1100TDM Tandem MEGALUG restrain ductile iron pipe to mechanical joint fittings, pipe and appurtenances that require high PSI ratings. It consists of one Series 1100 MEGALUG and one Series 1100 MEGALUG with the MJ lip removed as to sit properly behind the first.

LATEST INSIGHTS ON DRINKING WATER

DRINKING WATER VIDEOS

Rather drink sewage water than LA tap water any day.

During the summer months, El Paso experiences a spike in water demand increasing the dependency on river water. But what happens if there is little or no river water?

Scientists are developing robots that might someday be able to creep through the pitch-black mines to help prevent spills. A 2015 spill from Colorado’s Gold King Mine unleashed 3 million gallons of water that fouled rivers in three states with toxins.

Aqua wants you to know the 411 on lead exposure

How researchers at UC Merced are developing a better understanding of the three sources of water upon which California depends in order to adapt to the effects of environmental changes and make better use of this most precious of our natural resources.

ABOUT DRINKING WATER

In most developed countries, drinking water is regulated to ensure that it meets drinking water quality standards. In the U.S., the Environmental Protection Agency (EPA) administers these standards under the Safe Drinking Water Act (SDWA)

Drinking water considerations can be divided into three core areas of concern:

  1. Source water for a community’s drinking water supply
  2. Drinking water treatment of source water
  3. Distribution of treated drinking water to consumers

Drinking Water Sources

Source water access is imperative to human survival. Sources may include groundwater from aquifers, surface water from rivers and streams and seawater through a desalination process. Direct or indirect water reuse is also growing in popularity in communities with limited access to sources of traditional surface or groundwater. 

Source water scarcity is a growing concern as populations grow and move to warmer, less aqueous climates; climatic changes take place and industrial and agricultural processes compete with the public’s need for water. The scarcity of water supply and water conservation are major focuses of the American Water Works Association.

Drinking Water Treatment

Drinking Water Treatment involves the removal of pathogens and other contaminants from source water in order to make it safe for humans to consume. Treatment of public drinking water is mandated by the Environmental Protection Agency (EPA) in the U.S. Common examples of contaminants that need to be treated and removed from water before it is considered potable are microorganisms, disinfectants, disinfection byproducts, inorganic chemicals, organic chemicals and radionuclides.

There are a variety of technologies and processes that can be used for contaminant removal and the removal of pathogens to decontaminate or treat water in a drinking water treatment plant before the clean water is pumped into the water distribution system for consumption.

The first stage in treating drinking water is often called pretreatment and involves screens to remove large debris and objects from the water supply. Aeration can also be used in the pretreatment phase. By mixing air and water, unwanted gases and minerals are removed and the water improves in color, taste and odor.

The second stage in the drinking water treatment process involves coagulation and flocculation. A coagulating agent is added to the water which causes suspended particles to stick together into clumps of material called floc. In sedimentation basins, the heavier floc separates from the water supply and sinks to form sludge, allowing the less turbid water to continue through the process.

During the filtration stage, smaller particles not removed by flocculation are removed from the treated water by running the water through a series of filters. Filter media can include sand, granulated carbon or manufactured membranes. Filtration using reverse osmosis membranes is a critical component of removing salt particles where desalination is being used to treat brackish water or seawater into drinking water.

Following filtration, the water is disinfected to kill or disable any microbes or viruses that could make the consumer sick. The most traditional disinfection method for treating drinking water uses chlorine or chloramines. However, new drinking water disinfection methods are constantly coming to market. Two disinfection methods that have been gaining traction use ozone and ultra-violet (UV) light to disinfect the water supply.

Drinking Water Distribution

Drinking water distribution involves the management of flow of the treated water to the consumer. By some estimates, up to 30% of treated water fails to reach the consumer. This water, often called non-revenue water, escapes from the distribution system through leaks in pipelines and joints, and in extreme cases through water main breaks.

A public water authority manages drinking water distribution through a network of pipes, pumps and valves and monitors that flow using flow, level and pressure measurement sensors and equipment.

Water meters and metering systems such as automatic meter reading (AMR) and advanced metering infrastructure (AMI) allows a water utility to assess a consumer’s water use and charge them for the correct amount of water they have consumed.