DRINKING WATER

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DRINKING WATER CASE STUDIES AND WHITE PAPERS

DRINKING WATER APPLICATION NOTES

  • LC-MS/MS Analysis Of PFAS Extractables In Polyethersulfone Syringe Filters Using EPA 537.1
    5/18/2022

    A key consideration for any PFAS method is to avoid contamination that can impact the accuracy of data, including those coming from sample preparation techniques such as filtration.

  • A Comparative Study Of On-Line And Laboratory TOC Analyzers For Analysis Of Raw And Finished Drinking Water
    4/5/2013

    Total organic carbon (TOC) analysis is an important indicator of water quality throughout the drinking water treatment process. Raw source water is progressively treated in chemical coagulation, flocculation, sedimentation, and filtration steps to remove particulate matter and natural organic matter (NOM).

  • Immediate pH Correction For Fluctuating Flow
    2/19/2014

    In a number of water, wastewater and industrial process applications, pH is one of the most critical and highly sensitive analytical measurements.  Examples of critical pH applications include: Reverse Osmosis (RO) systems in which a controlled feed of caustic solution is typically added to the feed stream in order to convert a portion of dissolved carbon dioxide into bicarbonate precipitate allowing for removal by the RO membrane. By Rafik H. Bishara, Steve Jacobs, and Dan Bell

  • Aquafine Ultraviolet Treatment Systems For TOC Reduction
    1/29/2025

    Aquafine TOC reduction units coupled with ion exchange systems or EDI will oxidize trace organics into smaller ionic species, carbon dioxide and water, which are more readily removed by ion exchange resins, EDI, and/or degasifiers.

  • Organics Aren't Invisible: A Guide for Simple Online Monitoring
    5/13/2019

    Control of dissolved organics has been one of the highest priority concerns for most water treatment plants for over 20 years. Organics monitoring is an even more critical issue today in the face of more stringent regulations and concerns around trace organics, emerging contaminants, and even counter-terrorism or water security. Despite the critical need, many plants still rely primarily on turbidity for monitoring and process control.

  • The Basics: ORP and Free Chlorine Monitoring
    5/13/2014

    Oxidation Reduction Potential or Redox is the activity or strength of oxidizers and reducers in relation to their concentration. Oxidizers accept electrons, reducers lose electrons. Examples of oxidizers are: chlorine, hydrogen peroxide, bromine, ozone, and chlorine dioxide. Examples of reducers are sodium sulfite, sodium bisulfate and hydrogen sulfide. Like acidity and alkalinity, the increase of one is at the expense of the other.

  • Irrigation Technology In Agriculture: How New Technologies Overcome Challenges
    1/29/2019

    As the world’s population continues to increase at a fast pace, more food and water will be needed to sustain humanity. In the past 50 years, we have tripled our need for water and food, and there are no signs of this trend slowing down. As a result of these conditions, smart, innovative agricultural practices are needed now more than ever. Technology can, and already does, aid agriculture in innumerable ways. One prominent part of agriculture that can use technological innovation to increase efficiency and effectiveness is irrigation.

  • LC-MS Analysis Of PFAS Compounds In EPA Methods 537.1, 533 And 8327
    11/4/2021

    The Ascentis Express PFAS HPLC column is designed for the separation of novel and legacy PFAS as per recent EPA methods. A specific PFAS delay column prevents background PFAS contamination from interfering with sample results in quantitative LC-MS methods.

  • (E)-2-Nonenal In Beer
    4/5/2015

    Numerous compounds contribute to changes in beer flavor as it becomes stale. One of these compounds, (E)-2-nonenal, has been investigated as a major source of the papery/cardboard flavor that develops in aged beer.

  • Oxidation Reduction Potential
    10/29/2021

    What is ORP? Oxidation Reduction Potential or Redox is the activity or strength of oxidizers and reducers in relation to their concentration. Oxidizers accept electrons, reducers lose electrons. Examples of oxidizers are: chlorine, hydrogen peroxide, bromine, ozone, and chlorine dioxide. Examples of reducers are sodium sulfite, sodium bisulfate and hydrogen sulfide. Like acidity and alkalinity, the increase of one is at the expense of the other.

DRINKING WATER PRODUCTS

Endress+Hauser offers a complete assortment of compact thermometers, modular thermometers, thermowells, measurement inserts, transmitters and accessories for all types of process industries such as Oil & Gas, Chemicals, Food & Beverage, Life Sciences, Primaries & Metal, Power & Energy.

The OPTIFLUX 1050 is a cost-effective electromagnetic flowmeter (EMF) with lightweight wafer-style design. The meter is a very economical solution for simple applications with conductive liquids (≥ 5 μS/cm) involving low solid content (up to 10%). This particularly includes applications in water, wastewater, mobile applications, agriculture or firefighting where extremely high accuracy, extensive diagnostics or a wide range of communication options are not a priority. The extra isolation of the electronic device and housing makes this EMF also suitable for use in areas with extreme humidity.

The OPTIMASS 7400 is a high-end Coriolis mass flowmeter for demanding process and custody transfer (CT) applications. It is the ideal solution when it comes to high accuracy measurement of gases and shear-sensitive or viscous liquids, slurries, very aggressive media or media with a low flow velocity. 

The flowIQ 3200 meter is a great fit for commercial and district metering with its advanced ultrasonic technology and smart capabilities. This meter provides unparalleled visibility into water usage, helping prevent revenue loss and manage your water resources more efficiently.

Understand your pipe condition without impacting service using ePulse Optimize and ePulse Discovery.

Geospace Technologies offers a complete line of AMI water meter connector cables specifically designed and manufactured to meet the rugged requirements for in-pit, underwater applications. Geospace’s unique design ensures total moisture sealing for even the toughest underwater environments, yet they are easily re-entered for troubleshooting a transponder or for a meter swap-out. Versions are available that utilize molded-in-place or potted terminators for sealing. Either version is totally intermateable with the Itron Inline Connector.

LATEST INSIGHTS ON DRINKING WATER

DRINKING WATER VIDEOS

V-Bio Polyethylene Encasement is the latest scientific advancement in corrosion control for ductile iron pipe.  In this interview with Water Online, Maury Gaston of American Ductile Iron Pipe and American SpiralWeld Pipe talks about the many benefits of iron pipe and the company’s improved polyethylene encasement, including how its revolutionary formulation allows for complete confidence on the part of the owner, engineer and municipality that no matter how aggressive the soils, the rugged iron pipe installed will last for generations. 

In this episode of Ozone Talks, host Sannel Patel takes viewers deep inside Pinnacle Ozone Solutions’ cutting-edge ozone generation technology. Joined by senior engineer Eric Francis and technician Dayton Julius, the discussion centers around the Quad Block ozone cell—a patented, modular system redefining ozone production through innovation, precision, and durability.

Scientists are developing robots that might someday be able to creep through the pitch-black mines to help prevent spills. A 2015 spill from Colorado’s Gold King Mine unleashed 3 million gallons of water that fouled rivers in three states with toxins.

The Western Governors' Drought Forum webinar “Once Marginal, Now Crucial: The Growing Demand for Re-used, Produced, and Brackish Water” explores the technological and regulatory obstacles to utilizing re-used, produced, and brackish water.

How much water does it take to make a hamburger? How about to manufacture a car? Having experienced growing up with limited resources living in a refugee camp in India, Anil Ahuja is leading a movement to design sustainable cities and systems that protect the earth and the people who live on it.

ABOUT DRINKING WATER

In most developed countries, drinking water is regulated to ensure that it meets drinking water quality standards. In the U.S., the Environmental Protection Agency (EPA) administers these standards under the Safe Drinking Water Act (SDWA)

Drinking water considerations can be divided into three core areas of concern:

  1. Source water for a community’s drinking water supply
  2. Drinking water treatment of source water
  3. Distribution of treated drinking water to consumers

Drinking Water Sources

Source water access is imperative to human survival. Sources may include groundwater from aquifers, surface water from rivers and streams and seawater through a desalination process. Direct or indirect water reuse is also growing in popularity in communities with limited access to sources of traditional surface or groundwater. 

Source water scarcity is a growing concern as populations grow and move to warmer, less aqueous climates; climatic changes take place and industrial and agricultural processes compete with the public’s need for water. The scarcity of water supply and water conservation are major focuses of the American Water Works Association.

Drinking Water Treatment

Drinking Water Treatment involves the removal of pathogens and other contaminants from source water in order to make it safe for humans to consume. Treatment of public drinking water is mandated by the Environmental Protection Agency (EPA) in the U.S. Common examples of contaminants that need to be treated and removed from water before it is considered potable are microorganisms, disinfectants, disinfection byproducts, inorganic chemicals, organic chemicals and radionuclides.

There are a variety of technologies and processes that can be used for contaminant removal and the removal of pathogens to decontaminate or treat water in a drinking water treatment plant before the clean water is pumped into the water distribution system for consumption.

The first stage in treating drinking water is often called pretreatment and involves screens to remove large debris and objects from the water supply. Aeration can also be used in the pretreatment phase. By mixing air and water, unwanted gases and minerals are removed and the water improves in color, taste and odor.

The second stage in the drinking water treatment process involves coagulation and flocculation. A coagulating agent is added to the water which causes suspended particles to stick together into clumps of material called floc. In sedimentation basins, the heavier floc separates from the water supply and sinks to form sludge, allowing the less turbid water to continue through the process.

During the filtration stage, smaller particles not removed by flocculation are removed from the treated water by running the water through a series of filters. Filter media can include sand, granulated carbon or manufactured membranes. Filtration using reverse osmosis membranes is a critical component of removing salt particles where desalination is being used to treat brackish water or seawater into drinking water.

Following filtration, the water is disinfected to kill or disable any microbes or viruses that could make the consumer sick. The most traditional disinfection method for treating drinking water uses chlorine or chloramines. However, new drinking water disinfection methods are constantly coming to market. Two disinfection methods that have been gaining traction use ozone and ultra-violet (UV) light to disinfect the water supply.

Drinking Water Distribution

Drinking water distribution involves the management of flow of the treated water to the consumer. By some estimates, up to 30% of treated water fails to reach the consumer. This water, often called non-revenue water, escapes from the distribution system through leaks in pipelines and joints, and in extreme cases through water main breaks.

A public water authority manages drinking water distribution through a network of pipes, pumps and valves and monitors that flow using flow, level and pressure measurement sensors and equipment.

Water meters and metering systems such as automatic meter reading (AMR) and advanced metering infrastructure (AMI) allows a water utility to assess a consumer’s water use and charge them for the correct amount of water they have consumed.