DRINKING WATER

Getty_1358050002_meter-data-smart-metering Why Multi‑Commodity Utilities Need Smart Meter Data Management

Breaking down data silos allows multi-commodity utilities to improve operational efficiency and infrastructure visibility. By managing water and electric data on a shared platform, providers can detect leaks faster and support long-term conservation goals.

DRINKING WATER CASE STUDIES AND WHITE PAPERS

DRINKING WATER APPLICATION NOTES

  • Protecting Pumps From Dead Head Conditions
    4/6/2017

    The C445 motor management relay offers the most configurable protection options in the industry, with features specifically designed to protect critical pumps from costly damages due to dead-head and other underloaded or starved pump conditions.

  • Operations And LRV Calculations At Southwest Pipeline Project Drinking Water Treatment Facility
    4/14/2016

    This presentation will discuss the operation of a 4 MGD pressurized two-stage Ultrafiltration (UF) plant over a 14 month period at the Oliver-Mercer-North Dunn (OMND) Drinking Water Treatment Facility, North Dakota.

  • Application Note: Water Flows From The Golden Hills Of California
    1/20/2010
    Each morning John Johnson drives the few miles from his smalltown home in northern California to the Center at Pardee Reservoir. Nestled among the foothills of the Sierra Nevada mountain range, the reservoir is a long 100 miles away from San Francisco Bay. By YSI
  • UV Technology Offers Solution For Emerging Water Crisis
    2/19/2014

    Many are turning to UV as an effective barrier to enable the reuse of wastewater, for indirect reuse, and aquifer recharge.

  • Determination Of Hexanal In Foods Utilizing Dynamic Headspace
    4/9/2015

    Hexanal is one of many well-documented aromatic components that contribute to flavor and aroma in common consumer food products containing omega-6 fatty acids. Hexanal content is also used to measure the oxidative status of foods rich in omega-6 fatty acids.

  • Bringing Efficiency And New Confidence To BOD₅ Analysis
    2/4/2013

    Biochemical Oxygen Demand (BOD) analysis is the test everyone loves to hate—and for compelling reasons.

  • Application Note: Continuous Monitoring Of Drinking Water Provides Assurance Of Safety
    9/28/2005
    A water utility in Ohio wanted to learn more about the variability of water quality parameters such as pH, ORP, turbidity, and chlorine. Previously, most of these parameters had been measured by spot sampling protocols with only a few measurements during a daily period. In order to more accurately assess the water variability, the utility used a YSI 6920DW Drinking Water Multiprobe
  • Dissolved Oxygen Measurement
    11/11/2013

    One of the most important measurements in the determination of the health of a body of water is its dissolved oxygen content. The quantity of dissolved oxygen in water is normally expressed in parts per million (ppm) by weight and is due to the solubility of oxygen from the atmosphere around us.

  • Why Should We Care About NSF/ANSI 61 Certification?
    3/17/2021

    According to National Sanitation Foundation (NSF) and the American National Standards Institute (ANSI), it's a set of standards relating to water treatment and establishes criteria for the control of equipment that comes in contact with either potable water or products that support the production of water.

  • Application Note: Low-Flow Sampling Of Water Quality Parameters Used In Determining Groundwater Stability
    1/20/2010
    In April 1996, the U.S. EPA developed and published a document entitled Low-Flow (Minimal Drawdown) Ground-Water Sampling Procedures. The document states that “the most common ground water purging and sampling methodology is to purge wells using bailers or high speed pumps to remove 3 to 5 casing volumes followed by sample collection.” Adverse impacts can occur through this method affecting sample quality by increasing levels of turbidity. These problems can often be mitigated by using low-flow purging and sampling to reduce sampling-induced turbidity. By YSI

DRINKING WATER PRODUCTS

HYMAX GRIP®  joins and restrains a wide selection of pipes of different types and diameters, easily and reliably. Due to its patented design, it allows the joining of pipes of the same or different materials and diameters and preventing axial pipe movement.

The HYMAX VERSA is a coupling that can wrap around damaged pipe usually repaired with the cut-and-replace technique while providing dynamic deflection to reduce the risk of damage caused by ground shifts.

Ideal for field and environmental testing, the TB 350 turbidity meter delivers the most reliable measurements for low range to high range samples without sacrificing accuracy.

The Low-Waste Nitrate Removal System is a complete treatment system which utilizes specialized Rinse Reclaim and Active Blending Systems. 

Rapid-response ion exchange systems provide short-term treatment for PFAS and other contaminants immediately, keeping communities safe and operations uninterrupted.

The 14”– 16” Insta-Valve Plus 250 from Hydra-Stop is the next generation of permanent, insertable gate valves offering increased strength, improved performance, and simplified installation and operation.

LATEST INSIGHTS ON DRINKING WATER

DRINKING WATER VIDEOS

Appearing on The Weather Channel's "Wake Up With Al" morning show, water expert Dan Theobald puts drinking water to the test by measuring total dissolved solids (TDS) in tap water samples from Brooklyn, Manhattan, and New Jersey, as well as bottled water samples.

After rising public pressure and lawsuits over health concerns, the city of Newark, New Jersey (a half-hour from New York City) is undertaking one of the most ambitious and impactful infrastructure projects in the country: replacing all of its residential lead service lines within 2 years.

RIP Kitty Hach-Darrow (October 20, 1922 - June 4, 2020), co-founder of Hach Company

Lead poisoning water service lines are turning up around the globe at an alarming rate leaving millions angry. ePIPE's innovative technology creates a new pipe barrier inside the service lines eliminating water contact with the lead service lines.

The International Junior Science Olympiad 2017 (IJSO) was held in the Netherlands in December 2017. Xylem Inc. was official sponsor of the event, in which students aged 15 from 50 countries compete with one another on the topic Water & Sustainability.

ABOUT DRINKING WATER

In most developed countries, drinking water is regulated to ensure that it meets drinking water quality standards. In the U.S., the Environmental Protection Agency (EPA) administers these standards under the Safe Drinking Water Act (SDWA)

Drinking water considerations can be divided into three core areas of concern:

  1. Source water for a community’s drinking water supply
  2. Drinking water treatment of source water
  3. Distribution of treated drinking water to consumers

Drinking Water Sources

Source water access is imperative to human survival. Sources may include groundwater from aquifers, surface water from rivers and streams and seawater through a desalination process. Direct or indirect water reuse is also growing in popularity in communities with limited access to sources of traditional surface or groundwater. 

Source water scarcity is a growing concern as populations grow and move to warmer, less aqueous climates; climatic changes take place and industrial and agricultural processes compete with the public’s need for water. The scarcity of water supply and water conservation are major focuses of the American Water Works Association.

Drinking Water Treatment

Drinking Water Treatment involves the removal of pathogens and other contaminants from source water in order to make it safe for humans to consume. Treatment of public drinking water is mandated by the Environmental Protection Agency (EPA) in the U.S. Common examples of contaminants that need to be treated and removed from water before it is considered potable are microorganisms, disinfectants, disinfection byproducts, inorganic chemicals, organic chemicals and radionuclides.

There are a variety of technologies and processes that can be used for contaminant removal and the removal of pathogens to decontaminate or treat water in a drinking water treatment plant before the clean water is pumped into the water distribution system for consumption.

The first stage in treating drinking water is often called pretreatment and involves screens to remove large debris and objects from the water supply. Aeration can also be used in the pretreatment phase. By mixing air and water, unwanted gases and minerals are removed and the water improves in color, taste and odor.

The second stage in the drinking water treatment process involves coagulation and flocculation. A coagulating agent is added to the water which causes suspended particles to stick together into clumps of material called floc. In sedimentation basins, the heavier floc separates from the water supply and sinks to form sludge, allowing the less turbid water to continue through the process.

During the filtration stage, smaller particles not removed by flocculation are removed from the treated water by running the water through a series of filters. Filter media can include sand, granulated carbon or manufactured membranes. Filtration using reverse osmosis membranes is a critical component of removing salt particles where desalination is being used to treat brackish water or seawater into drinking water.

Following filtration, the water is disinfected to kill or disable any microbes or viruses that could make the consumer sick. The most traditional disinfection method for treating drinking water uses chlorine or chloramines. However, new drinking water disinfection methods are constantly coming to market. Two disinfection methods that have been gaining traction use ozone and ultra-violet (UV) light to disinfect the water supply.

Drinking Water Distribution

Drinking water distribution involves the management of flow of the treated water to the consumer. By some estimates, up to 30% of treated water fails to reach the consumer. This water, often called non-revenue water, escapes from the distribution system through leaks in pipelines and joints, and in extreme cases through water main breaks.

A public water authority manages drinking water distribution through a network of pipes, pumps and valves and monitors that flow using flow, level and pressure measurement sensors and equipment.

Water meters and metering systems such as automatic meter reading (AMR) and advanced metering infrastructure (AMI) allows a water utility to assess a consumer’s water use and charge them for the correct amount of water they have consumed.