There's No Wine-ing In Wastewater Treatment

Source: Bio-Microbics, Inc.

Wineries and vineyards face some added environmental and economic challenges to properly treat and dispose of wastewater. Proper treatment and disposal can be costly and there are very strict regulations that must be followed.

Water Online asked Sheldon Sapoznik, of Bio-Microbics, Inc., a few questions about winery wastewater and the treatment processes involved in supporting sustainable winemaking practices. Read the full Q&A to learn more.