Flow Meter Ensures A Smooth Running Recovery Process At Bakery Production Plant

Since 1899, the Vandemoortele bakery and production plant has been providing the high-value frozen bakery products, packed margarines, and shortenings. Employing roughly 5,000 workers in 12 countries, the company owes its success to high standards of quality, innovative production technologies, and a flair for finding economic alternatives. The latest example is the SITRANS FC430, a Coriolis flow meter that Vandemoortele uses to optimize margarine utilization by recycling and returning what is not used back into the melting process.

For more information on all Siemens Process Instrumentation solutions please visit our virtual showroom.